design & stuff

Santa Monica Yacht Club is a bar focused seafood restaurant centred on handcrafted cocktails and small plates created by award-winning chef Andrew Kirschner.  The branding was created by Farm Design, a studio based in Pasadena – California. This included the identity, website, environmental graphics, menus and the brand voice. The architecture for the restaurant was created by […]

Better Burger is a restaurant in Auckland, with the sole mission of making the best burgers in New Zealand. They have a simple menu doing one thing well – “Proudly selling the best burgers in Auckland and New Zealand”. The branding was done by a small design firm from Aukland called 485 Design. 485 Design: […]

St. Laurent Gin is a handcrafted gin whose essence is 1 part mystery and 1 part discovery. A Canadian gin with a label primarily in French, the design pulls inspiration from author Jules Verne along with visual cues from antique encyclopaedias. This is yet another beautiful bit of packaging design from Chad Michael Studio, Dallas – if you’re not familiar with any of […]

“EPi Server connects digital commerce and digital marketing to help organizations create unique digital experiences for their customers, with measurable business results. The EPiServer Digital Experience Cloud™ combines content, commerce and multi-channel marketing in a single platform to work full-circle for businesses online – from intelligent optimization and lead-generation through to conversion and repeat business […]

Arrels, which means “roots” in English, is a Barcelona based footwear brand making shoes for the urban market. Hey, a design studio based in Barcelona  were tasked with creating their new identity. Hey wanted to find the right balance between their urban look and their rural roots and have created a branding that lands perfectly between […]

Delve is a film and production company based in Bend, Oregon working with tech juggernauts like Facebook, Instagram and more. Moniker, a San Francisco-based design and branding studio, worked with the film company to create a cohesive identity system that represented their focus on depth and character in storytelling. Moniker have created a beautifully simplistic […]

Park is a restaurant, bar and distillery in Banff, Canada. Inspired by the outdoors and the love of the National Park itself, it is a restaurant that celebrates Banff’s alpine history and lifestyle providing “campfire-inspired cooking”. It’s a place both locals and visitors can experience something true and genuine to Banff, both in design and in the food […]

Amie is a small, small town specialty bakery. In their words: “the only thing we enjoy more than baking for our neighbour is spending time with them. We also put a lot of care into what we feed our customers. At Amie we make everything from scratch and in small batches. We use local ingredients from […]

Tasked with the responsibility of visualising ITV2 as the naughty sibling of the ITV family, ManvsMachine created a badly behaved and intriguing channel brand system that disregards the norms of scheduling. Other than the fact that all these idents are individually stunning, the thing that really sets this project apart is the way these are cut together for the TV. Rather […]

Eastlake Craft Brewery is the work of Ryan Pitman, a Minneapolis Minnesota based bus driver, who had been brewing craft beer on his own for years. His dream came true when he came across the perfect space to create a brewery in the heart of Minneapolis, on Eastlake Ave. Ryan approached Vietnamese creative agency Rice […]